Open Farm Freshly Crafted Meat Balls Grass-Fed Beef & Pork Recipe Gently Cooked Dog Food
Shop all Open Farm
- UPC:
- 596510-P
- SKU:
- 683547121225-P
Details
This freshly crafted meatball recipe features a mix of humanely raised beef, pork, nutrient rich pork liver and non-GMO veggies – all human-grade ingredients. These meatballs are easy to serve and perfect as a meal, topper or treat!
Product Highlights:
- Human grade ingredients
- Humanely raised & sustainably sourced
- 100% traceable ingredients
- Learn more about Open Farm
About The Manufacturer
Open Farm is a family business based out of Toronto, Canada. Our mission is to create highly nutritious pet foods while also driving positive change in our industry.
Nutritional Information
Ingredients:
Beef, Oats, Pork, Pork Liver, Sunflower Oil, Calcium Carbonate, Magnesium Sulfate, Carrots, Parsley, Spinach, Vitamins (Vitamin E Supplement, Vitamin A Supplement, Niacin Supplement, Pantothenic Acid, Riboflavin Supplement, Vitamin D3 Supplement, Thiamine Mononitrate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid), Minerals (Zinc Amino Acid Chelate, Iron Amino Acid Chelate, Copper Sulfate, Manganese Amino Acid Chelate, Sodium Selenite), Dried Kelp.
| Guaranteed Analysis: | |
|---|---|
| Crude Protein (Min.) | 10.0% |
| Crude Fat (Min.) | 7.0% |
| Crude Fiber (Max.) | 2.0% |
| Moisture (Max.) | 68.0% |
Calorie Content: 1550 kcal ME/kg, 44 kcal ME/meatball
Feeding Instructions
ADULT DOGS:
| Weight (lbs) | Amount Per Day |
|---|---|
| 10 lbs | 6 meatballs |
| 20 lbs | 10 meatballs |
| 30 lbs | 16 meatballs |
Adjust feed according to your dog's age, energy and activity level. Always ensure fresh water is available.
Safe Handling Instructions: Wash hands, bowls and serving utensils with soap and hot water after serving.
Storage Instructions: Store in freezer and thaw prior to use. Once thawed, keep refrigerated in a sealed container for up to 5 days.Transition Instructions
It takes time to transition your pet to a new food without having digestive upset. Over the course of one to two weeks, you should gradually switch from the old food to the new. Start with a 75% old to 25% new mix, then 50:50, and finally 25:75, until you have switched to Open Farm food entirely.
